Jamaican Coffee

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Jamaican Coffee Serves 1 1.0 fl. oz. of Tia Maria 0.5 fl. oz. of Dark Rum 4.0 fl. oz. of Strong Black Coffee Whipped Cream Suggested Garnish   Mixing Procedure Combine Tia Maria and Dark Rum in a Liqueur coffee glass, top with coffee and stir, spoon Whipped Cream on top.

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