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Buttered Applejack
Serves 4
Quart of Apple Juice
1.0 fl. oz. of Lemon Juice
1 teaspoon Grated Nutmeg
1 teaspoon Cinnamon
4 slices of Ginger
2 teaspoons of grated Orange Zest
1 teaspoon of Honey
1 tablespoon of Butter
Cinnamon Stick
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Suggested Garnish
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Mixing Procedure
Combine all ingredients in a saucepan, heat, do not boil, pour into toddy glasses, garnish with a Cinnamon Stick.
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