|
Gluhwein
1 Cinnamon Stick
6 Cloves
6 Allspice Berries
24 fl. oz. of Red Wine
1.0 fl. oz. of Port
1 tablespoon of Caster Sugar
Thinly sliced Lemon
|
|
Suggested Garnish
|
Mixing Procedure
Combine all ingredients in a heavy based pan, heat without boiling, serve warm in a toddy glass.
|
|
Cocktail Mixers
Hot Drinks
Wine
Port
Bar Tools
Bar Supplies
|
