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Banana Bender
1.0 fl. oz. of Cointreau
1.0 fl. oz. of Banana Liqueur
2.0 fl. oz. of Double Cream
1 peeled and diced Banana
Ice
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Suggested Garnish
Candy Banana
Maraschino Cherry
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Mixing Procedure
Combine all ingredients in a blender, blend, pour into a champagne flute, garnish with a Candy Banana and a Maraschino Cherry.
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Cocktail Mixers
Cointreau
Banana Liqueur
Bar Tools
Bar Supplies
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