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Alcazar
1.0 fl. oz. of Apricot Puree
1.0 fl. oz. of Vodka
Dash of Apricot Brandy
Ice
Champagne
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Suggested Garnish
Wedge of Apricot
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Mixing Procedure
Combine all ingredients (except Champagne) in a cocktail shaker with the ice, shake, strain into a champagne flute, stir, top with Champagne, garnish with a Wedge of Apricot.
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Cocktail Mixers
Vodka
Apricot Brandy
Champagne
Bar Tools
Bar Supplies
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