
|
Sombrero
1.0 fl. oz. of Gold Tequila
1.0 fl. oz. of Brown Creme de Cacao
1.0 fl. oz. of Double Cream
Ice
|
|
Suggested Garnish
Ground Nutmeg
|
Mixing Procedure
Combine all ingredients in a cocktail shaker with the ice, shake, strain into a martini glass, garnish with a spinkle of Ground Nutmeg.
|
|
Cocktail Mixers
Tequila
Creme de Cacao
Bar Tools
Bar Supplies
|