The Buck
2.0 fl. oz. of Gin
1.5 fl. oz. of Lemon Juice
1.0 fl. oz. of Green Creme de Menthe
Ice
Suggested Garnish
Ginger Ale
Mixing Procedure
Combine all ingredients (except Ginger Ale) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, top with Ginger Ale.
