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The Buck
2.0 fl. oz. of Gin
1.5 fl. oz. of Lemon Juice
1.0 fl. oz. of Green Creme de Menthe
Ice
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Suggested Garnish
Ginger Ale
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Mixing Procedure
Combine all ingredients (except Ginger Ale) in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, top with Ginger Ale.
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Cocktail Mixers
Gin
Creme de Menthe
Bar Tools
Bar Supplies
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